About us
Echo Bridge is based in Batapola, in the Galle District of Sri Lanka, strategically located in one of the most fertile cinnamon and coconut-growing regions. We began as a local supplier and have grown into a fully integrated operation, managing the entire value chain
- Ceylon Cinnamon: From cultivation and harvesting to processing cinnamon sticks (quills), powder, oil, and more.
- Coconut Coir: From husk collection and fiber extraction to processing coir mats, ropes, brushes, mattress fillings, and specialty items.
Our advanced facilities are equipped with modern machinery and hygienic environments, allowing us to preserve product integrity, freshness, safety, and sustainability at every stage. Through strong partnerships with local growers and farmers, we ensure a reliable source of premium raw materials.
Our Vision
To become the world’s most trusted brand for premium, value-added Ceylon cinnamon and coconut coir products, enriching lives and promoting sustainability with every product we deliver.
Our Mission
Building on our leadership in both the cinnamon and coir industries, we are committed to:
- Exploring new international markets.
- Continuously elevating product quality.
- Introducing innovative cinnamon and coir-based offerings.
- Creating lasting partnerships by consistently exceeding customer expectations and delivering authentic Sri Lankan excellence.
Our Objective
To offer wholesome, flavorful, eco-friendly, and sustainable products that promote health, wellbeing, and environmental responsibility globally bringing the rich heritage of Sri Lankan cinnamon and coconut coir into homes, industries, and agricultural practices around the world.
Our Core Values
- Customer Satisfaction: We prioritize delivering exceptional quality and building trust with every product and service we offer.
- Commitment to Society: We actively engage in social responsibility initiatives to uplift the communities where we operate.
- Integrity and Quality: We ensure honesty, transparency, and excellence throughout sourcing, processing, and delivery.
Strategic Objectives
- Partner with Top Local Growers: Collaborate with Sri Lanka’s best cinnamon cultivators and coconut farmers to ensure premium raw material sourcing.
- Exceed Global Quality Standards: Continuously monitor, maintain, and elevate quality to surpass international buyer requirements and certifications.
- Strengthen Community Engagement: Build strong, trust-based relationships with local suppliers, traders, and stakeholders through leisure activities and educational initiatives.
- Develop a Collaborative Supplier Network: Foster growth and knowledge-sharing among cinnamon and coconut coir producers across Sri Lanka.
- Empower Through Training: Provide regular skill development and training for local traders, workers, and farmers to ensure best practices.
- Ensure Rigorous Hygiene & Safety: Implement strict hygiene and safety protocols in all processing and packaging facilities.
- Expand Global Market Share: Aim to grow our international footprint by at least 10% annually by identifying new buyers and expanding our reach.